#Does sour cream freeze well how to#

But when frozen, it understandably loses that appeal.ĭon't worry. Once you've frozen your sour cream, what can you do with it? When sour cream is fresh, it makes a terrific dip. You just might not want to use it as a topping any longer. Regardless of this fact, you can still add frozen sour cream to cooked recipes and enjoy the flavor it adds to your other ingredients. Once frozen, this substance loses its creamy consistency, and it develops a more chalky texture as it melts. One thing to keep in mind is that although you can freeze sour cream to keep it from expiring, it will change the texture. Does it turn into an ice cream consistency or something else? You might be wondering how sour cream reacts to being frozen. Your frozen sour cream cubes will be ready and waiting. In the freezer, sour cream will keep for approximately six months! So go ahead and plan that enchilada casserole next month. When you preserve your sour cream in the freezer, you can keep it for longer without worrying that it will expire. How Long Will Sour Cream Last in the Freezer?Īs we mentioned, the typical refrigerator shelf-life of sour cream is around three weeks. We've also put together a short list of foods that don't tend to freeze as well: Here is a brief list of freezer-friendly items: Now that you know you can freeze aging sour cream for later use, let's talk about a few other foods that spoil quickly.

Later, you can cut into the frozen cream and measure the amount you need. Then, you can freeze it and keep it until you're ready to use it in a recipe. If you don't want to use one of your ice cube trays to keep sour cream frozen, you can also try pouring the tub into a glass or reusable plastic container. From there, you can remove the frozen sour cream cubes and place them in a zip-close bag in the freezer to keep for a later date. Instead, you can fill an ice cube tray with sour cream to make frozen cubes. If you're nearing the container's 'use by' date with a half-full tub, you don't have to prepare to throw it out. Perhaps early in the month, you bought a large tub of sour cream, thinking that you would use its contents in multiple recipes before reaching the expiration date. Then, we'll talk about a few other freezer-safe foods. Let's look at a couple of freezer hacks you can try to keep your sour cream from expiring. Is there any way to keep this food fresh for longer?

#Does sour cream freeze well how to#

How To Preserve Sour Creamĭo you ever get frustrated with how quickly the refrigerated food you buy can expire? Perhaps you're tired of throwing out your eggs, lunch meat, spinach, and sour cream. Use your best judgment when using sour cream displaying any of these qualities, even if it's doing so within the 'use by' date. You'll know sour cream is starting to go bad when the texture changes, when there's discoloration, or when you notice a rotten smell. You'll want to use your sour cream within three weeks of the date listed on the lid.Īlternatively, you might purchase a tub of sour cream that has an explicit printed 'use-by' date, which you should follow. Whenever you purchase a container of sour cream, you may notice a 'sell-by' date on the container. Sour cream is a dairy product, so it's no surprise that it has a sensitive shelf-life. Whether you prefer sour cream on your tacos, casseroles, or in your desserts, there are so many reasons to enjoy this heavenly condiment. As it combines, it forms a thick, rich cream that produces a tangy, tart flavor, so many people enjoy. Before we get into how to keep sour cream, it might help to know where this tangy cream comes from.Įssentially, sour cream is the substance that results from lactic acid-producing bacteria being added to dairy cream.